A flask containing air at 27^∘C is corked up at atmospheric pressure. The cork can be forced out by a pressure of 2.5 atmosphere. To what temperature the flask should be heated to do that?

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A flask containing air at 27^∘C is corked up at atmospheric pressure. The cork can be forced out by a pressure of 2.5 atmosphere. To what temperature the flask should be heated to do that?
05
Sep
A flask containing air at 27^∘C is corked up at atmospheric pressure. The cork can be forced out by a pressure of 2.5 atmosphere. To what temperature the flask should be heated to do that? A flask containing air at 27^∘C is corked up at atmospheric pressure. The cork can be forced out by a [...]
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